Description
We’re excited to bring you our “Beef” wellington roast dinner in the restaurant, but also, for you to cook at home. Available to purchase every day in line with our opening hours from 1st November. Get those winter vibes going. For Christmas day orders the pick up times will be 21st, 22nd, 23rd & 24th December.
If you’re sick of steamed veg for your Xmas or Sunday dinner… Rock up with this bad boy on Christmas day (or any other day!)
“Beef” wellington, yorkshire pudding, garlic rosemary potatoes, maple mustard carrots, buttered greens, sage & onion stuffing, port gravy. £20 per person
How ordering works:
Place the order and check out below.
Come in and pick up (approx 30 mins time to prep).
Let us know your order number (will be emailed to you automatically).
Cooking/storing instructions:
– Once collected keep in fridge.
– Consume within 5 days.
– Pre heat oven to 200C (fan assist).
– Remove lid off tray.
– Place tray in centre of oven on middle shelf.
– Heat gravy on stove or in microwave for approx 2 mins or until hot.
Of course you can also come in and eat it in our cosy, candle lit restaurant. The tunes and candles will be on and ready!